Founded in 1921, Epstein is an architecture, interior design, engineering and construction company that specializes in delivering processing, cold storage, and distribution facilities for the food and beverage industry.

Our services include process and packaging engineering, material handling engineering and simulation, architecture, MEP engineering, refrigeration engineering, civil and structural engineering, and construction management. We offer solutions that range from feasibility studies and process line improvements to full design-build turn-key production plants, including expansions and renovations.

Epstein serves a broad spectrum of the food and beverage industry, including meat processing, frozen food processing, bakeries, dairy, dry product and powder processing, distilling, confectionery, liquid processing, and both dry and refrigerated warehouse/distribution.

With over 100 years of experience, Epstein has built a reputation as a global design-build leader, committed to quality, durability, and cost efficiency. Our focus is on delivering projects faster, more cost-effectively, and with lower risk, ensuring the success of our clients. Some of our recent clients include Prestage Foods of Iowa, Seaboard Triumph Foods, Smithfield, ARYZTA, Coca-Cola, Glanbia/Optimum Nutrition, Haribo, Ruiz Foods, Saratoga Foods, WholeStone Farms, and Vegetable Juices.

Epstein is an employee-owned firm with over 200 employees worldwide based out of our Chicago headquarters, with offices in New York, Raleigh, and Warsaw.