The Fuji Oil Group is a global food ingredient manufacturer specializing in plant‑based oils and fats, industrial chocolate, emulsified and fermented ingredients, and soy‑based food solutions. Since its founding in 1950, the company has become a leader in plant‑based food technologies with long‑standing expertise in oil modification, emulsification, and soy protein innovation.
The Group operates production, R&D, and sales hubs across Asia, North America, Europe, and other regions. In North America, Fuji Oil strengthens its presence through Oilseeds International, LLC, a U.S. (San Francisco, CA) subsidiary that became part of the Fuji Oil Group in May 2022 and focuses on supplying specialty vegetable oils to the North American market. [oilseedssf.com]
Guided by the mission “Creating the future of food with the power of plants,” Fuji Oil is committed to sustainability, nutrition, and innovation to support food manufacturers across bakery, confectionery, foodservice, dairy alternatives, and emerging plant‑based categories.

Miracore® is a proprietary ingredient brand developed by the Fuji Oil Group, designed to deliver functional performance, clean taste, and ease of formulation across a wide range of food applications.
Key benefits include:

Plant‑based functional technology
Engineered to support emulsification, texture enhancement, stability, and other critical performance needs.
Highly versatile for product development
Suitable for dairy alternatives, prepared foods, bakery, and various plant‑based innovations.
Sustainable ingredient choice
Built on Fuji Oil’s long-standing expertise in plant-based materials, supporting environmentally conscious product development.

Miracore® provides manufacturers with high-functioning, plant‑forward solutions that help accelerate innovation in the growing North American market for sustainable and better‑for‑you foods.