For five generations, the Gielow family has been producing high-quality pickles, peppers, and vegetables for the foodservice industry. Today, Gielow Pickles is a leading national supplier serving customers across the United States and Canada, supported by five manufacturing facilities and a strong distribution network.

Our pickles and peppers are trusted by many national restaurant franchises as well as independent operators and distributors who depend on consistent quality, reliable supply, and great flavor. Gielow products are used across a wide range of menu applications—from burgers and sandwiches to Mexican cuisine and deli favorites—helping restaurants deliver the taste and crunch customers expect.

Quality starts with the produce. We partner with top growers in the best crop regions and use consistent seed varieties to ensure uniform size, freshness, and flavor. Through advanced produce handling, efficient logistics, and a commitment to clean ingredient options, Gielow Pickles delivers dependable products designed specifically for foodservice.

Whether you’re serving burgers, tacos, sandwiches, or deli classics, Gielow Pickles provides the flavor, consistency, and reliability that foodservice operators trust.