Lee Kum Kee, the pioneer behind Oyster Flavored Sauce, has been a global leader in authentic Asian sauces and ingredients since 1888. Our portfolio has grown from our renowned Oyster Sauce to include Soy Sauces, Sesame Oils, Ready-to-Use Sauces, Chili Sauces, and innovative products like Asian Hot Honeys. We also partner with operators and brands through our custom sauce manufacturing capabilities, developing tailored flavor solutions that bring new menu concepts and products to life. Backed by a legacy of quality, sustainability, and a GFSI BRC Grade “A” certification, Lee Kum Kee is trusted worldwide.