Oegg is a pioneering food brand committed to restoring confidence in food through technology and integrity. Specializing in ready-to-eat soft-boiled eggs and quail egg snacks, we aim to redefine quality standards in the egg industry. Founded in June 2006 and located in the Wangcheng National Economic Development Zone, Changsha City, Hunan Province, China, Oegg operates on a sprawling 67-acre site with a team of over 500 dedicated employees.

As a leading agricultural industrialization enterprise and a national high-tech enterprise, Oegg is at the forefront of innovation in the food industry. We are proud to be recognized as a technological innovation giant enterprise, with dual export qualifications for breeding and processing—a unique distinction in Hunan Province. Our products are exported to 18 countries and regions, including the United States, Canada, Japan, Australia, and Southeast Asia, making us a global leader in egg-based foods.