raveling all over the world, Alfredo Resi brought only
the finest coffee beans from South America, Brazil,
and Africa back to Italy in 1936. Producing his coffee
for the Allied Armed Forces during the second World War,
the Resi family name became one of the most central in the
Neapolitan coffee market. Today, led by the fourth
generation, and 85 years of experience, we guarantee a
deep-rooted passion and knowledge of true Italian espresso
by combining the tradition of master roasters with our
technical expertise.